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1. Baking with Julia: Sift, Knead, Flute, Flour, and Savor...
by Dorie Greenspan, Gentl and Hyers (Photographer), Julia Child (Foreword by)
Based on the new PBS series hosted by Julia Child--airing nationally beginning on October 1, 1996--Baking with Julia offers an unprecedented treasury ... More
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2. Mom's Best Desserts: 100 Classic Treats That Taste as Good Now as They Did Then
The all-Americans, the originals, the best, the desserts remembered in mother's kitchen--these are the recipes that Chesman and Raboff have collected ... More
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3. Bake Me I'm Yours... Whoopie Pies: Over 70 Excuses to Bake, Fill and Decorate
by Jill Collins, Natalie Saville
Over 70 amazing designs that will make you shout 'whoopie!' Join the latest cake decorating craze with this fabulous collection of easy whoopie pie ... More
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4. The Delia Collection: Puddings
by Delia Smith
Delia's eighth book in this enormously popular collection brings us mouth-watering puddings and desserts. To satisfy a sweet tooth or round off a ... More
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5. The Little Book of Country Baking: Classic Recipes for Cakes, Cookies, Breads, and Pies
by Abigail R Gehring
Bring a little bit of cozy country lifestyle right into your kitchen!
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6. The Delia Collection: Baking
by Delia Smith
Delia's seventh book in this enormously popular collection brings us tantalizing baking recipes. From cakes and muffins to breads and biscuits, Delia ... More
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7. The Village Baker's Wife: The Desserts and Pastries That Made Gayle's Bakery Famous
by Gayle Ortiz, Joe Ortiz, Louisa Beers
- More than 150 cake, cookie, pie, tart, and pastry recipes from the famous Gayle's Bakery, in Capitola, California.- Gayle's lures 1,500 customers a ... More
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9. Lily Vanilli's Sweet Tooth: Recipes and Tips from a Modern Artisan Bakery
by Lily Jones
Since she started out selling her cakes at a market in East London, Lily Jones (aka Vanilli) has gone on to become one of Britain's best-loved ... More
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10. Sweet Studio
by Darren Purchese
In "Sweet Studio", classically trained pastry chef Darren Purchese brings us a range of his delectable desserts and extravagant sweet creations ... More
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11. Bruce's Bakery Cookbook
by Bruce Zipes
The most popular recipes from New York landmarks are gathered in "Bruce's Bakery Cookbook", revealing the baking secrets Zipes has kept under wraps ... More
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12. Simple Home Baking: Over 90 Irresistible Recipes for Cakes, Muffins and Other Sweet Delights
by Carol Pastor
It's a baker's delight: home baking that's simple but simply scrumptious with results that are sweet perfection. Even the larger-than-life, full-page ... More
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13. Saved by Cake
by Marian Keyes
Learn to bake with Britain's favourite women's fiction author, Marian Keyes - author of "Watermelon" and "Anybody Out There" - in her startlingly ... More
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14. Simply Delicious: Baking, Cookies, Desserts
by Creative Publishing International
Land O'Lakes Simply Delicious, is a collection of over 100 favorite recipes for cookies, baked goods and desserts, direct from the Land O'Lakes test ... More
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16. Biscuits, Cookies and Shortbread
by Jacki Pan-Passmore
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17. Sensational Sweets: Baking for Tea Time, Desserts and Celebrations
by From the Editors of Victoria Magazine, Victoria Magazine (Editor)
Dessert does more than satisfy the tastebuds. It's a totally sensuous experience and a source of our most pleasant memories. If you cherish the time ... More
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19. Simple Home Baking
by Carol Pastor
Packed with over 90 mouth-watering recipes, "Simple Home Baking" is a must-have for all those who love to bake as well as a great temptation for ... More
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20. Mom's Best Desserts: 100 Classic Treats That Taste as Good Now as They Did Then
by Andrea Chesman, Fran Raboff
The all-Americans, the originals, the best, the desserts remembered in mother's kitchen--these are the recipes that Chesman and Raboff have collected ... More
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22. Butter Sugar Flour Eggs: Whimsical Irresistible Desserts
by Gale Gand, Rick Tramonto, Julia Moskin
Today's fastest rising culinary stars present a whimsical, original, and decidedly delicious collection of more than 150 dessert recipes, arranged ... More
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23. The Secrets of Baking: Simple Techniques for Sophisticated Desserts
This authoritative, friendly bake-shop bible contains fascinating mini-lessons on food science, illuminating bits of baking history, fabulous recipes ... More
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24. Sweetness: Delicious Baked Treats for Every Occasion
by Sarah Levy
When 27-year-old Sarah Levy opened her own pastry shop in 2004, she was barely out of college. She hails from a noted Chicago-based restaurant ... More
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25. The Craft of Baking: Cakes, Cookies, and Other Sweets with Ideas for Inventing Your Own
by Mindy Fox, Karen Demasco
Building on the savory cooking philosophy of using seasonal ingredients to create dishes with pure flavors, James Beard Award-winning baker DeMasco ... More
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