Whole Grains Every Day, Every Way

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Whole Grains Every Day, Every Way - Sass, Lorna

This beautiful, groundbreaking book demystifies cooking and baking with whole grains, and presents more than 150 recipes for such irresistible dishes as Cornmeal Biscuits with Sage Butter and Beef Chili with Masa Harina Crust. 16-page color insert.

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