The Waldorf-Astoria Cookbook - Doherty, John, and Silverman, Ellen (Photographer), and Harrisson, John

Featuring more than 120 recipes by chef John Doherty and his staff (including a new take on the famous Waldorf Salad), this volume marks the first major cookbook from the famed Waldorf-Astoria hotel: home-away-from-home for presidents, celebrities, and discriminating tourists alike. 120 color & 30 b/w photos.

The Waldorf-Astoria Cookbook 2006, Bulfinch Press, New York, NY

ISBN-13: 9780821257722