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The Best Light Recipe: Would You Make 28 Light Cheesecakes to Find One You'd Actually Want to Eat? We Did. Here Are 300 Lower Fat Recipes That Put Flavor First.
"The Best Light Recipe" offers more than 300 full-flavored lower-fat and reduced calorie recipes that still taste great and are guaranteed foolproof ...Show synopsis"The Best Light Recipe" offers more than 300 full-flavored lower-fat and reduced calorie recipes that still taste great and are guaranteed foolproof by the test cooks and editors of "Cook's Illustrated" magazine.Hide synopsis
The Best Light Recipe: Would You Make 28 Light Cheesecakes to Find One You'd Actually Want to Eat? We Did. Here Are 300 Lower Fat Recipes That Put Flavor First. – Hardcover
(2006)
by Cook's Illustrated Magazine (Editor), Carl Tremblay (Photographer), Daniel J van Ackere (Photographer)
America's Test Kitchen
ISBN: 0936184973
ISBN-13: 9780936184975
Description:Good. Dust Cover Missing. Only lightly used. Book has minimal...Good. Dust Cover Missing. Only lightly used. Book has minimal wear to cover and binding. A few pages may have small creases and minimal underlining. Book selection as BIG as Texas.
Description:This item is ex-library and has typical ex-library markings and...This item is ex-library and has typical ex-library markings and stickers. Item is in good condition. Shipped daily from Ohio.
Description:Good. 2006-Hardcover----Used-Good-Hall Street Books proudly...Good. 2006-Hardcover----Used-Good-Hall Street Books proudly ships from Brooklyn, NY. All orders are processed and shipped within 24 hours, M-F. 100% money back No-Worry guarantee with expedited delivery and delivery confirmation available.
Description:Acceptable. Reading copy. May have damage to cover, notes,...Acceptable. Reading copy. May have damage to cover, notes, underlining, highlighting, but all text legible. May have tears to DJ or missing DJ.
Description:*This is a former library book with usual wear and/or markings *...*This is a former library book with usual wear and/or markings * Average used book in good condition *
Description:Fair. 2006; Hardcover; No notes/hiliting; Good dustcover; Clean...Fair. 2006; Hardcover; No notes/hiliting; Good dustcover; Clean pages; Lightly edgeworn dustcover; No dog-ears; Strong binding; page 53 is very wrinkled, tear in top edge of dustcover.
Description:Fair. Connecting readers with great books since 1972. Used books...Fair. Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, may not include cdrom or access codes. Customer service is our top priority!
Description:Good. 0936184973 covers and corners may show shelf wear used...Good. 0936184973 covers and corners may show shelf wear used books may be missing software and or codes. spirals will show more wear because of nature of book.
Description:Good. Dust jacket has taped closed tear on top front. Unmarked,...Good. Dust jacket has taped closed tear on top front. Unmarked, pages clean and bright, binding tight. *Ships Next Business day*
Reviews of The Best Light Recipe: Would You Make 28 Light Cheesecakes to Find One You'd Actually Want to Eat? We Did. Here Are 300 Lower Fat Recipes That Put Flavor First.
This book is full of reliable light recipes that turn out great! From appetizers to desserts, Cooks Illustrated really hit the ball out of the park with this one! When you are looking for a recipe that is sure to turn out, this is your book. They also provide background information that explains ...
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Discussions about The Best Light Recipe: Would You Make 28 Light Cheesecakes to Find One You'd Actually Want to Eat? We Did. Here Are 300 Lower Fat Recipes That Put Flavor First.
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