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The bestselling author of "How to Cook Everything" has gathered over 1,000 recipes in 52 international menus for the best dishes that people cook ...Show synopsisThe bestselling author of "How to Cook Everything" has gathered over 1,000 recipes in 52 international menus for the best dishes that people cook every day on every continent in the world--from Spain to India, from Mexico to Thailand. Two-color interior; 100+ b/w drawings.Hide synopsis
Description:Good. Former Library book. Shows some signs of wear, and may...Good. Former Library book. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy!
Clear your cookbook shelves - this is the only (well, one of the only) cookbooks you will need. Simple, pared down, no-fuss recipes with ingredient alternatives and sources, Bittman has done it again!!
This book was a wedding gift, and I'm so glad to have received it, for I probably would never have purchased it myself. Being a vegetarian, there are many recipes here that I will probably never tackle. However, there are plenty of recipes that I have been able to use, and they have all turned out ...
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