Eggs - Roux, Michel, and Brigdale, Martin (Photographer)

There are over 32 million eggs sold and eaten in the UK every day. The egg is the simplest and most complete food - perfect for singles and couples for a cosy evening in, versatile enough for the quickest of meals to the smartest of dinner parties, the favourite of patissiers and dessert chefs. With more than 30 years experience as a chef at the ...

Eggs 2007, Quadrille Publishing Ltd, London

ISBN-13: 9781844003112

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Eggs 2006, Houghton Mifflin, Hoboken, NJ

ISBN-13: 9780471769132

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Eggs 2005, Quadrille Publishing Ltd, London

ISBN-13: 9781844001965

Hardcover

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