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Powell needs something to break the monotony of her life. So, she invents a deranged assignment: She will take her mother's dog-eared copy of Julia ...Show synopsisPowell needs something to break the monotony of her life. So, she invents a deranged assignment: She will take her mother's dog-eared copy of Julia Child's 1961 classic, "Mastering the Art of French Cooking," and cook all 524 recipes in the span of just one year.Hide synopsis
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I was drawn in to read this book by the hype about the movie and a sparked interest in Julia Child as a person. I enjoyed the style and the "as it's happening" mode, the premise is interesting, and I can sympathize with the challenges. The language is a little extreme, but not something I haven't ...
Took me awhile to get into it?in fact, I believe I?d read most of the first chapter earlier but had then set the book aside for a year or so. I finally finished it in July, before I even knew about the forthcoming film (which I haven't yet seen). Seems to be more about the author and her life than ...
The wild searches for ingredients, agonizing over "Bitch Rice," and poaching eggs in wine: What posessed this woman? Whatever it was, thank God she forged ahead and left this wonderful, hysterical memoir in her wake. The book is spiced with delicious bits of JC's biography. Very enjoyable to the point ...
I had heard about this book last year and wish I had not waited so long to read it. It is funny and brutally honest. Julie's frank search for direction in her life is touching and she doesn't hold back about herself, her feelings, family or friends. This book is more than just about cooking, it's about ...
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