Successful Restaurant Management: From Vision to Execution

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Successful Restaurant Management: From Vision to Execution - Wade, Donald

This comprehensive text on owning and operating a successful restaurant is designed to teach every aspect of the restaurant business. It covers such topics as site selection, construction and design, menu engineering and development, and much more.

Successful Restaurant Management: From Vision to Execution 2005, Delmar Thomson Learning

ISBN-13: 9781401819859

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