Tartine - Prueitt, Elisabeth, and Robertson, Chad, and Ruffenach, France (Photographer)

In this new book, the owners of Tartine Bakery share not only their fabulous, easy-to-make recipes, but also the secrets and expertise that can transform a delicious homemade treat into a spectacular baked creation. 64 color & b/w photos.

Tartine 2006, Chronicle Books (CA), San Francisco, CA

ISBN-13: 9780811851503

Hardcover

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