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Garlic and Sapphires: The Secret Life of a Critic in Disguise - Reichl, Ruth

This delicious new volume of Reichl's acclaimed memoirs recounts her "adventures in deception," as she goes undercover in the world's finest restaurants. The editor-in-chief of "Gourmet," she is the author of the bestsellers "Tender at the Bone" and "Comfort Me with Apples."

Garlic and Sapphires: The Secret Life of a Critic in Disguise 2006, Penguin Books, New York, NY

ISBN-13: 9780143036616

Trade paperback

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Garlic and Sapphires: The Secret Life of a Critic in Disguise 2005, Penguin Press, New York, NY

ISBN-13: 9781594200311

Hardcover

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Garlic and Sapphires: The Secret Life of a Critic in Disguise 2005, Books on Tape

ISBN-13: 9781415915912

Audiobook cassette

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