Down Home Cooking - Reader's Digest, and Jackson, Brenda, and McDonald, Ronald L

This step-by-step cookbook is packed with more than 450 favorite American recipes, from appetizers to desserts, that taste as delicious as ever, but meet today's nutritional guidelines. Each of these carefully tested recipes is easy to make, using modern timesaving tips and appliances to simplify the process. 200 color photos.

Down Home Cooking 1994, Reader's Digest Association

ISBN-13: 9780895776464

Hardcover

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