Best of Gourmet, 1988: All of the Beautifully Illustrated Menus from 1987 Plus Over 500 Selected Recipes

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Best of Gourmet, 1988: All of the Beautifully Illustrated Menus from 1987 Plus Over 500 Selected Recipes - Gourmet Magazine

America's premiere magazine for expert advice on good food and good living offers a third volume to its popular yearly series. This new addition focuses on healthful recipes for more careful cooking and eating. 96 pages of four-color photos.

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