From Borsch to Blinis - Atkinson, Catherine, and Chamberlain, Lesley (Editor)

All the classic Eastern European dishes are featured, such as Borshch, Chicken Kiev, Beef Stroganov, Pirozhkis and Blinis.

From Borsch to Blinis 2000, Southwater Publishing, London, England

ISBN-13: 9781842151587

Hardcover

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