Good. Worn Corners and/or Edges (Possibly Bent). Dog Eared Pages. Stains on Edges of Pages. Used-Good. Sound copy (Mild Reading Wear). May have scuffs or missing DJ. May have some notes, highlighting or underlining. "Our Business is Changing Lives."
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Very Near Fine in Wraps: shows only the most minute indications of use: just a hint of wear to extremities; mildest rubbing. Binding square and secure; text clean. Very close to 'As New'. NOT a Remainder, Book-Club, or Ex-Library. 8vo. 293pp. First Ed thus, later printing. Paperback. This book is for serious brewers. Only intermediate, expert and professional small-scale brewers can appreciate the wealth of information presented in this advanced discussion of the principles of sound brewing. Have you ever questioned why certain brewing procedures-or temperatures or ingredients-produce good-tasting, satisfying beer? Every dedicated brewer has. Now, here are the answers. In Brewing Lager Beer, author Gregory Noonan clearly reveals the scientific facts inherent in brewing ingredients and procedures. Now, you can know exactly what produces high-quality beer, and exactly how you can achieve that every single time you brew. One of the best comprehensive books on home brewing. This book is not for the lay person interested in starting brewing. I would recommend it to someone who has brewed for awhile or is just starting to brew with whole grains. This is written on a technical level with a lot of science behind the brewing process. It is well written and if you want to explore home brewing in greater depth, then this is the book.
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