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The Soup Bible


A comprehensive introduction includes step-by-step recipes for creating the perfect stcok and suggests garnishes for a professional finish.

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Reviews of The Soup Bible

Overall customer rating: 4.667
Amanda Y

American version

by Amanda Y on Feb 21, 2013

The book I received was called Soup not the Soup Bible. It is an American version which means I have to convert the weights and measures which is a nuisance. If you buy this book check you are going to receive a UK version. The recipes are the same in both versions and are excellent.


Perfect for Winter

by Jodes on Mar 20, 2008

I got this book as a gift years ago and have made and shared many soups from it. The recipes are easy to make, without fancy ingredients, often without wheat, and absolutely delicious. You can find many healthy recipes as well. I bought this book for a friend as a gift who was under the impression I was an excellent cook but realistically, I just had good recipes.


Gorgeous book.

by KA87 on Jul 26, 2007

I love this book and ordered an extra copy for a relative. It has clear, easy to read instructions and has gorgeous photographs of the soups. A feast for the eyes and tummy!

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