American Brasserie: 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy, and America

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American Brasserie: 180 Simple, Robust Recipes Inspired by the Rustic Foods of France, Italy, and America - Tramonto, Rick, and Gand, Gale, and Moskin, Julia

Tramonto and Gand present the best recipes from their Chicago restaurant, Brasserie T., bringing the warmth and flavor of French brasseries to Americans. One hundred and eighty appealing recipes are expertly interpreted for the home cook with great taste and flair.

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