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Fannie Merritt Farmer (1857-1915) brought standardization to American recipes through her immensely popular cookbook, first published in 1896. She ...Show synopsisFannie Merritt Farmer (1857-1915) brought standardization to American recipes through her immensely popular cookbook, first published in 1896. She was influential in the fields of nutrition and domestic science.Hide synopsis
Description:Shipped within 24 hours. 100% Refund Guaranteed. Good copy with...Shipped within 24 hours. 100% Refund Guaranteed. Good copy with average wear. Comes with dust jacket if published with one-DJ may have some tears and rubbing.
Description:Good. Publisher: Little Brown Date of Publication: 1935 Binding...Good. Publisher: Little Brown Date of Publication: 1935 Binding: Hard Cover Edition: Reprint Condition: Good/No Jacket Description: Good. Missing DJ Good. No Jacket8vo-over 7.
Description:Reader copy. Yellow boards with black lettering on the spine...Reader copy. Yellow boards with black lettering on the spine and front have rubs and bumps to the corners, wear to the edges and faint staining to the boards. There is a 5" frayed and split seam between the back board and upper spine. Spine is tanned. Two pages have small food stains and one recipe has a pen line in the margin but all other pages appear to be clean and unmarked. All proceeds from this volunteer book store go to charity. FAST shipping-orders usually go out the same day. (#6-11-FFF)
Description:Acceptable. Hardcover no dj. Acceptable condition-only fair...Acceptable. Hardcover no dj. Acceptable condition-only fair condition with signs of extensive handling and use. With 122 half-tone illustrations. Extensive wear to all edges, corners and covers, front hinge fragile, starting at rear inside hinge, water stains to fore edge of pages. 1921. Hardcover no dj.
Description:Good. 10% DISCOUNT ON PURCHASE PRICE! Email for details. SAVE $$...Good. 10% DISCOUNT ON PURCHASE PRICE! Email for details. SAVE $$$-DISCOUNTED SHIPPING ON ORDERS OF 2 OR MORE BOOKS! A nice copy for it's age. Some freckling on edges and green pen mark across top. Fast and careful shipping with free tracking!
You can cook anything, even if you know nothing about the kitchen, if you have a copy of this cookbook.
Ms Farmer explains everything you need to know about food, essential kitchen tools/utensils, step by step instructions.
The tone is friendly, like having a dear aunt by your side.
I even learned ...
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