Chocolate: Over 250 Recipes for Cakes & Bakes, Desserts, Party Food, and Drinks

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Chocolate: Over 250 Recipes for Cakes & Bakes, Desserts, Party Food, and Drinks - Richardson, Jo

Few people can resist a chocolate dessert. Chocolate describes types of cooking chocolate, instructions for melting and molding chocolate, and ideas for making chocolate decorations. Recipes include variations on traditional favorites, as well as many new ideas for desserts, cakes, sweets, and beverages for any occasion. Many can be prepared in ... Read More

Chocolate: Over 250 Recipes for Cakes & Bakes, Desserts, Party Food, and Drinks 2003, Thunder Bay Press (CA), San Diego, CA

ISBN-13: 9781571459565

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