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This collection of nearly 100 recipes from the village bakers of France, Italy, Germany, and regional America are full of healthful and delicious ...Show synopsisThis collection of nearly 100 recipes from the village bakers of France, Italy, Germany, and regional America are full of healthful and delicious departures from the usual array of baked goods. Professional baker Ortiz provides additional assistance with an entire chapter devoted to breadmaking techniques, with easy-to-follow instructions and two-color illustrations.Hide synopsis
Description:Acceptable. A book with obvious wear. May have some damage to...Acceptable. A book with obvious wear. May have some damage to the cover or binding but integrity is still intact. There might be writing in the margins, possibly underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text.
Description:Fine. 0898159164 Ten Speed Press softcover, clean/tight, No...Fine. 0898159164 Ten Speed Press softcover, clean/tight, No marks/tears or defects...Fine (like new)...Bubble-wrapped and mailed in a Box w/delivery confirmation.
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