An incomparable variety of more than 800 enticing recipes, basic gardening information, shopping tips for nongardeners, preserving and serving hints ...Show synopsisAn incomparable variety of more than 800 enticing recipes, basic gardening information, shopping tips for nongardeners, preserving and serving hints in oversize format. The book has sold 250,000 copies to date. 300 color photographs.Hide synopsis
Description:Fair. Water damaged General Reading Copy, All pages and text...Fair. Water damaged General Reading Copy, All pages and text intact, May contain highlighting/marking or other serious defects. Major defects may exist which may or may not be noted Like New, May have remainder mark (black line generally made acrossed bottom page edge to indicate close out by publisher)
Description:Our goal with every sale is customer satisfaction, so please buy...Our goal with every sale is customer satisfaction, so please buy with confidence. Every order is shipped the same day or the next day. This is a used book in good condition and may show some signs of use or wear.
Description:Good. Paperback. May include moderately worn cover, writing,...Good. Paperback. May include moderately worn cover, writing, markings or slight discoloration. SKU: 9780394707808-4-0-3 Orders ship the same or next business day. Expedited shipping within U.S. will arrive in 3-5 days. Hassle free 14 day return policy. Contact Customer Service for questions. ISBN: 9780394707808.
Description:Good. Pages may have contain writing, highlighting or notes. May...Good. Pages may have contain writing, highlighting or notes. May be an ex library copy with library markings. Dust jacket or accessories may not be included.
Description:Very Good. No Jacket, as Issued. 4to-over 9¾"-12" tall Reprint....Very Good. No Jacket, as Issued. 4to-over 9¾"-12" tall Reprint. Eighth Printing 1990. "'The Victory Garden's' Own Cook Shares Her Wonderful Way With Vegetables--All The Expertise And Imagination That Make It So Rewarding To Watch Her On Public Television. Here Is The Most Comprehensive, Creative Vegetable Cookbook In Print: More Than 800 Delectable Recipes For Everything From Perfectly Cooked Asparagus To Pasta Primavera, A Grated Zucchini Sauté, And Pumpkin Ice Cream. Plus Essential Gardening Information And A Wealth Of Ideas On How Best To Use Your Harvest." 374 Pages Including Index. Hard To Find. Scarce Authors' Signature Inscribed By Author. 039470780X.
Description:Fine. Excellent condition. No marks/underlines/highlights. Pages...Fine. Excellent condition. No marks/underlines/highlights. Pages are clean and tight. Minor shelfwear. Satisfaction guaranteed!
This cookbook is an excellent resource for new gardeners because it teaches them how to cook the vegetables after they have grown them. There are many gardener tips for all.
The cookbook was marked used, but it appeared to be new. It also arrived within a week or so.
Even if I didn't do a little gardening, I would still move this book to the front of my list. It contains recipes for nearly every vegetable there is. The recipes range from vegan to carnivorous, so there is something for everyone. Especially like not having to go to a gourmet shop for ingredients. And the ingredient lists are not a mile long. The instructions are clear and simple. The recipes are nutritious. The only thing that would make this better would be to have Marian Morash come ovwer and cook the meals herself!
A Classic with all the basics for purchasing and preparing vegetables. From the how-to's for the simplest preparations to great tasting recipes for variety and enjoyment. An absolute must-have for anyone who loves Farmer's Markets and Vegetarians. But, for the time-pressed family cook this will give you all the help you will ever need to quickly turn those supermarket vegetables into food your family will enjoy. It is out of print but worth the search for a reasonably priced used copy. My all-time favorite gift.
My original copy of this book lost its cover and started to fall apart (I've had it for years), so I had to buy a new one. If my house were on fire and I could save only one cookbook, this would be it. My only criticism - my older copy has a sewn binding while the new version is glued. Wonderful recipes and great information. My favorite recipes are the Lime Chiffon Sweet Potato Pie - not too sweet and the lime adds a great flavor dimension - and the Baked Okra and Ground Beef Casserole - a Southern moussaka.
I truly have enjoyed this book and cosider it a treasure. It is very detailed on how to cook each vegetable in an everyday way and also contains wonderful recipes to add variety. A dear friend of mine loaned me the book and told me some of her favorites in the book. I had to have it! She told me recently she had to get her book rebound because of the constant use. I expect to have lots of fun discovering vegetables.
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