Featuring traditional recipes from the Victo rian era, this collection is divided into sections that cove r dishes from each of the four seasons of the year. 'Featuring traditional recipes from the Victo rian era, this collection is divided into sections that cove r dishes from each of the four seasons of the year. 'Read Less
New. 4 1/2" x 6" 0711710430. New. A charmingly illustrated collection of recipes from the great kitchens of the Victorian era. Over 40 delicious dishes recall the culinary glories of a bygone age, including Breast of Duckling with Oranges, Lobster Salad and Chancellor's Pudding. Illustrated in color.
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Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Sewn binding. Paper over boards. 46 p. Contains: Illustrations.
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