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From the founding chef of the legendary Greens restaurant in San Francisco comes a comprehensive, beautifully illustrated, and innovative vegetarian ...Show synopsisFrom the founding chef of the legendary Greens restaurant in San Francisco comes a comprehensive, beautifully illustrated, and innovative vegetarian cookbook. Featuring more than 800 recipes for everything from appetizers to desserts, "Vegetarian Cooking for Everyone" also includes an A-to-Z vegetable section with details on vegetables from the common to the exotic. 200 line drawings. 24 color photos.Hide synopsis
Description:Good. Shows some signs of wear, and may have some markings on...Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy!
Description:Acceptable. A book with obvious wear. May have some damage to...Acceptable. A book with obvious wear. May have some damage to the cover or binding but integrity is still intact. There might be writing in the margins, possibly underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text.
Description:Good. 0767900146 Some artwork, manuals, or packaging may be...Good. 0767900146 Some artwork, manuals, or packaging may be missing or damaged. All discs are in like new playing condition. Books may show signs of wear and have minor notations or highlighting. Super-fast Shipping. Satisfaction Guaranteed.
Description:Good. 0767900146 covers and corners may show shelf wear used...Good. 0767900146 covers and corners may show shelf wear used books may be missing software and or codes. spirals will show more wear because of nature of book.
This gigantic book is filled with imaginative, exciting recipes that will make even the most devoted carnivore yearn for his/her next vegetarian meal. Thorough, carefully tested recipes by the hundreds make this book a treasure for everyone who likes to cook and eat.
When my teenaged grand-daughter announced she was "going vegetarian", I wanted to support her, but had a very limited knowlege and reportoire. I asked a chef friend of mine if she could recommend a Vegetarian cookbook for me, and she said, "If you have only one vegetarian cookbook, it has got to be ...
First of all, I am not a vegetarian, but this book will make you want to become one. It has some of the best vegetable recipes around. The great use of spices and cooking styles render even the most bland veggies an eating delight. If you would like to move your meals to a new level, buy this book.
I ordered this book after staying with my sister and her family for a week. They cooked out of it all the time and the food was superb! This book was my coming home gift to my girls.
We have made many different dishes from it in the few months we've had it and my neighbor has called and asked me for ...
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