Simply Sensational Desserts: 140 Classics for the Home Baker from New York's Famous Patisserie and Bistro

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Simply Sensational Desserts: 140 Classics for the Home Baker from New York's Famous Patisserie and Bistro - Payard, Francois, and Ducasse, Alain (Preface by), and Moriarty, Tim

Premier pastry chef Francois Payard devotes this classic collection of 140 recipes to the home baker, with nothing but the best French desserts and his own original creations. Presented with inspiring descriptions and jargon-free instructions. 50 full-color photos.

Simply Sensational Desserts: 140 Classics for the Home Baker from New York's Famous Patisserie and Bistro 1999, Broadway Books

ISBN-13: 9780767903585

Hardcover

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