Scandinavian Cooking - Ojakangas, Beatrice A

Ojakangas brings to life the cuisines and customs of Norway, Sweden, Finland, and Denmark in this cookbook of authentic Scandinavian cooking.

Scandinavian Cooking 2003, University of Minnesota Press, Minneapolis, MN

ISBN-13: 9780816638673

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Scandinavian Cooking 1987, HP Books

ISBN-13: 9780895862303

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