Profitable Menu Planning - Drysdale, John A., and Galipeau, Jennifer Adams

Exceptionally thorough, this book offers single-volume coverage of all aspects of menu planning.The book covers planning the menu, to writing the menu, types of menus (from fast food to fine dining), and objective and subjective menu analysis (including nutritional). Hands-on and real-world in approach, it features accompanying interactive ... Read More

Profitable Menu Planning 2008, Pearson

ISBN-13: 9780138151737

Unknown binding

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Profitable Menu Planning 2007, Pearson Prentice Hall, Upper Saddle River, NJ

ISBN-13: 9780131196803

Unknown binding

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Profitable Menu Planning 2001, Prentice Hall, Upper Saddle River, NJ

ISBN-13: 9780130891648

Unknown binding

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Profitable Menu Planning 1997, Prentice Hall, Upper Saddle River, NJ

ISBN-13: 9780136469445

Hardcover

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Profitable Menu Planning 1994, Prentice Hall, Englewood Cliffs, NJ

ISBN-13: 9780135878330

Hardcover

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