Professional Baking, Student Workbook

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Professional Baking, Student Workbook - Gisslen, Wayne

Written by a highly respected author, the 3rd edition of this best-selling text book has been thoroughly revised to fulfil the demands of the marketplace. Written in a clear and accessible style, Professional Baking, better than any other text, teaches the student the skills necessary to go further in their career.

Professional Baking, Student Workbook 2000, John Wiley & Sons

ISBN-13: 9780471413028

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