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One Man's Meat - White, E B, and Angell, Roger (Foreword by)

First published in 1944, this classic collection of enduring commentaries is reissued here with a new introduction by the author. "Superb reading."-- "The New Yorker"

One Man's Meat 2003, Tilbury House Publishers

ISBN-13: 9780884481928

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One Man's Meat 1997, Thorndike Press, Thorndike, ME
Large type / large print.

ISBN-13: 9780783883212

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One Man's Meat 1983, HarperCollins Publishers

ISBN-13: 9780060910815

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One Man's Meat 1982, HarperCollins Publishers, New York, NY

ISBN-13: 9780060150600

Hardcover

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One Man's Meat 1978, HarperCollins Publishers

ISBN-13: 9780060804206

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