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The New Food Lover's Companion

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The New Food Lover's Companion - Herbst, Sharon Tyler

Packed with more than 4,000 terms, including 500 new ones, this newly expanded, A-to-Z guide defines and describes preparation and cooking methods, kitchen utensils, herbs and spices, cuts of meat, types of cheese and sausage, seafood, sauces, foreign food terms, unusual tropical fruits, and even gives basic descriptions of beers, wines, and ... Read More

The New Food Lover's Companion 2013, Barron's Educational Series

ISBN-13: 9781438001630

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The New Food Lover's Companion 2007, Barron's Educational Series

ISBN-13: 9780764135774

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The New Food Lover's Companion 1995, Barron's Educational Series, Hauppauge, NY

ISBN-13: 9780812015201

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