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Published in conjunction with Bayless's 26-part cooking series of the same name, "Mexico One Plate at a Time" is the author's most user-friendly ...Show synopsisPublished in conjunction with Bayless's 26-part cooking series of the same name, "Mexico One Plate at a Time" is the author's most user-friendly cookbook yet. America's foremost authority on Mexican cooking focuses on classic Mexican dishes in more than 120 recipes that offer an unparalleled introduction to an ever-popular and adaptable cuisine. 32 pages of color photos; 120 black-and-white photos. (Global Cuisine)Hide synopsis
Description:Good. Shows some signs of wear, and may have some markings on...Good. Shows some signs of wear, and may have some markings on the inside. Shipped to over one million happy customers. Your purchase benefits world literacy!
Description:Good. Dust Cover Missing. Light shelving wear with minimal...Good. Dust Cover Missing. Light shelving wear with minimal damage to cover and bindings. Pages show minor use. Help save a tree. Buy all your used books from Thriftbooks. Read. Recycle and Reuse.
Description:Good in good dust jacket. Our goal with every sale is customer...Good in good dust jacket. Our goal with every sale is customer satisfaction, so pleas e buy with confidence. Every order is shipped the same day or the next day. This is a used book, in good condition, that may show some signs of use or wear.
Chef Bayless has captured my Attentions from the start of His Programmes on PBS. A Wealth of Authentic Cuisine is Carefully and Lovingly Explored and Explained by Chef Bayless.Owner of Two Restaurants involving His Passion,Only Further Relates Us to a Truth. All Cuisines Can Be as Healthy as We Desire ...
Every recipe that I have tried in this cookbook has been excellent. It is the first Mexican cookbook I bought and I am very happy that I did. This cookbook has a unique queso fundido recipe called melted mozzarella with mushrooms and smoky chipotle chile that is superb. The guajillo spiked pork tacos ...
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