Jim Coleman's Flavors: Companion to the Public Television Series

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Jim Coleman's Flavors: Companion to the Public Television Series - Coleman, Jim, and Harrisson, John, and Hagan, Candace

The companion volume to Coleman's popular PBS series "Flavors of America", this exciting new cookbook samples the rich diversity of America's regional cuisines. 170 recipes. 35 full-color photos.

Jim Coleman's Flavors: Companion to the Public Television Series 2001, Clarkson Potter Publishers, New York, NY

ISBN-13: 9780609609729

Hardcover

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