Island Cooking: Recipes from the Caribbean - Harris, Dunstan A

Spicy, easy to prepare, and full of surprises, Caribbean food is catching the fancy of American palates. In this comprehensive collection of of over 250 recipes, the reader can create exciting meals with a calypso beat.

Island Cooking: Recipes from the Caribbean 2003, Ten Speed Press, Berkeley, CA

ISBN-13: 9781580085014

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Island Cooking: Recipes from the Caribbean 1988, Crossing Press

ISBN-13: 9780895944009

Trade paperback

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Island Cooking: Recipes from the Caribbean 1988, Crossing Press

ISBN-13: 9780895943118

Hardcover

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