Description:Fair. Good copy for reading, may have heavy page wear with...Fair. Good copy for reading, may have heavy page wear with writing textual notes highlighting or be an heavily used ex library copy with library markings, stickers or stamps. Dust jacket or accessories may not be included.
Description:Acceptable. A readable copy. All pages are intact, and the...Acceptable. A readable copy. All pages are intact, and the cover is intact (However the dust cover may be missing). Pages can include considerable notes--in pen or highlighter--but the notes cannot obscure the text. Book may be a price cutter or have a remainder mark.
Description:Very good. The pages are clean and unmarked. Minor peeling on...Very good. The pages are clean and unmarked. Minor peeling on corners of front cover. Attractive book with some signs of use. All items guaranteed, and a portion of each sale supports social programs in Los Angeles. Ships from CA.
Description:Good. Ships from the UK. Former Library book. Shows some signs...Good. Ships from the UK. Former Library book. Shows some signs of wear, and may have some markings on the inside. Your purchase also supports literacy charities.
I bought this book recently after borrowing it from my local library. It has a number of very useful recipes and step-by-step photos and clear, concise instructions on nearly all the subjects covered in the book. Sugar paste, marzipan, icing, covering cakes and lots more are covered in the book. I would recommend this book to beginners especially for all the info it contains.
Nicholas Lodge captures everything a beginning cake decorator would need to know in this book. Lodge begins by first explaining the initial equipment you will need to begin decorating. He then goes on to explain simple decorations and ending with beginner instructions on modeling with sugarpaste.
Lodge uses simple terms to explain all his instructions, using pictures and step by step detail in simple language on how to do everything in this book. Also included within this book are recipes to make all the cakes that he shows.
This is one of the most imformative books on cake decorating that I have ever read. I was given this book 2 years ago, and still use it every time I decorate a cake. I would recommend that all beginner cake decorators purchase this book.
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