Ice Cream! the Whole Scoop - Damerow, Gail

An in-depth book about the great American passion, "Ice Cream: The Whole Scoop" is designed to take the mystery out of making ice cream but not the magic. More than a cookbook, it is also a "how-to" guide for ice cream makers. Ice cream lovers will find hundreds of recipes from creamy-rich gourmet ice cream to healthful yogurt to crisp, tart ...

Ice Cream! the Whole Scoop 1995, Glenbridge Publishing

ISBN-13: 9780944435298

Trade paperback

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Ice Cream!: The Whole Scoop 1991, Glenbridge Publishing

ISBN-13: 9780944435090

Hardcover

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