How to Make a Pie: An Illustrated Step-By-Step Guide to Perfect Crusts and Fillings

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How to Make a Pie: An Illustrated Step-By-Step Guide to Perfect Crusts and Fillings - Cook's Illustrated Magazine, and Bishop, Jack (Editor), and Kimball, Christopher P (Introduction by)

Learn how to make perfect pies every time with one of the most popular titles from the How To Cook Master Series, a unique collection of beautifully hardbound, single topic cookbooks from the editors of Cook's Illustrated. In How to Make Pie we provide you with everything you need to know about making classic American pies like apple, pumpkin, ... Read More

How to Make a Pie: An Illustrated Step-By-Step Guide to Perfect Crusts and Fillings 1996, Boston Common Press

ISBN-13: 9780936184166

Hardcover

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