How to Eat - Lawson, and Lawson, Nigella

""The great British Culinary Renaissance has done many things -- given us extra virgin oil, better restaurants and gastroporn -- but it hasn't taught us how to cook."" --Nigella Lawson How To Eat is a book that does. Firmly rooted in home cooking, part culinary manifesto and part evocation of the pleasures of eating, it has over three hundred and ...

How to Eat 2000, Chatto & Windus, London

ISBN-13: 9780701169114

Trade paperback

How to Eat 2000, Random House (UK)

ISBN-13: 9780701165765