Harvest of the Cold Months: The Social History of Ice and Ices

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Harvest of the Cold Months: The Social History of Ice and Ices - David, Elizabeth

"A splendid tale of human ingenuity in the service of taste, sedulously researched and told with great flair." (Loyd Grossman "Sunday Times") Author of such cookery classics as "Italian Food and French Provincial Cooking", Elizabeth David (1913-1992) found that the literature of cookery, as well as the practical side, was of absorbing interest, ... Read More

Harvest of the Cold Months: The Social History of Ice and Ices 2011, Faber Finds, London

ISBN-13: 9780571275311

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Harvest of the Cold Months: The Social History of Ice and Ices 1995, Viking Books

ISBN-13: 9780670859757

Hardcover

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