Food to Die for: Secrets from Kay Scarpetta's Kitchen

by

Write The First Customer Review
Food to Die for: Secrets from Kay Scarpetta's Kitchen - Cornwell, Patricia, and Brown, Marlene, and Corwnell, Patricia

Every reader of the best-selling Kay Scarpetta series knows that she has a passion for great food and cooking for friends, and in celebration this book provides extracts from the novels together with full recipes and instructions for her favourite dishes. These include: from "All That Remains" - Miami-Style Chili with Beer; from "The Body Farm" - ...

Food to Die for: Secrets from Kay Scarpetta's Kitchen 2003, Berkley Publishing Group, New York, NY

ISBN-13: 9780425193624

Trade paperback

Select
Food to Die for: Secrets from Kay Scarpetta's Kitchen 2001, Little, Brown & Company, New York

ISBN-13: 9780316859561

Hardcover

Select