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The fireside cook book; a complete guide to fine cooking for beginner and expert, containing 1217 recipes and over 400 color pictures.

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The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert - Beard, James, and Bittman, Mark (Foreword by)

"The Fireside Cook Book" is designed for people who are not content to regard food just as something one transfers periodically from plate to mouth. It is for those who recognize that a simple family meal (as well as a dress-up dinner party) can be a pleasure and a special event. The wide variety of I-can't-wait-to-try-it dishes in the book are ... Read More

The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert 2008, Simon & Schuster, New York, NY

ISBN-13: 9781416589679

Hardcover

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