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The New Basics Cookbook

It's the 1.8-million-copy bestselling cookbook that's become a modern-day classic. Beginning cooks will learn how to boil an egg. Experienced cooks ... Show synopsis

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  • 1. Hardcover, Workman Publishing Company, 1989


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    Ships from:
    NM, USA

    Description: Fair. This is a used book. Potential defects may exist (folds,...

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  • 2. Hardcover, Workman Publishing Company, 1989


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    Description: Good in good dust jacket. Our goal with every sale is customer...

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Reviews of The New Basics Cookbook

Overall customer rating: 5.000
Louis  H
by Louis H on Apr 18, 2013

This book was received in excellent condition in a very timely manner. I am well pleased.

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