For all those cooks who know that spice is the variety of life, this is a truly comprehensive sourcebook featuring information on more than 200 herbs ...Show synopsisFor all those cooks who know that spice is the variety of life, this is a truly comprehensive sourcebook featuring information on more than 200 herbs, spices, essences, edible flowers and leaves, aromatics, vinegars, oils, teas and coffees--every seasoning a cook might want to use. 185 recipes. 750 full-color photographs.Hide synopsis
Description:New in New jacket. Book. 4to-over 9¾"-12" tall. A comprehensive...New in New jacket. Book. 4to-over 9¾"-12" tall. A comprehensive sourcebook covering some 200 herbs, spices, essences, edible flowers and leaves, aromatic vinegars, oils, teas, and coffees. Dorling Kindersley Ltd 1992. illus 288pp hb dw new.
This book is very interesting and informative. It does mention names of items I am not familiar with and I am a senior citizen. It is not something I can read once and remember, but definitely a book I will continue use as a reference while I make changes to existing recipes and perhaps make new ones.
Me and my mother have a really good references about this book and we cannot find it in our language (spanish). If anyone knows or have a copy/version in this language, we'll be really happy to buy it.
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This book by far is the best one I have come across. If your looking for information on Herbs , Spices & Flavorings this is a must have book. I ordered 2 , one for myself and one for my 32 yr. old daughter . She said she has learned more about herbs , spices & flavorings then she could imagine . We are both looking foreword to making our own mixes.
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