Love, God, and the Art of French Cooking

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Love, God, and the Art of French Cooking - Twyman, James F

"Imagine meeting a French chef who is much more than what he seems. In this true story, James Twyman enters the mystical world of Roger Dufau, the owner of a small B&B outside Toronto who dishes out lessons on love and God just as easily as he does the most delicious cuisine. "Food is the closest thing we have to real spirituality," Dufau explains ...

Love, God, and the Art of French Cooking 2011, Hay House

ISBN-13: 9781401935238

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