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The Mixellany Guide to Vermouth & Other AP Ritifs

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The Mixellany Guide to Vermouth & Other AP Ritifs - Brown, Jared McDaniel, and Miller, Anistatia R

This resource explores the remarkable history of aromatized wines and spirits as well as the secrets of their production. The authors delve into the reasons why vermouths and other apritifs have been so misunderstood and undervalued since the end of Prohibition in the United States and suggest that it is time to have a change of heart.

The Mixellany Guide to Vermouth & Other AP Ritifs 2011, Jared Brown

ISBN-13: 9781907434259

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