Williams-Sonoma Collection: Thanksgiving - McLaughlin, Michael, and Williams, Chuck (Editor), and Barnhurst, Noel (Photographer)

Featuring 41 recipes, "Thanksgiving" helps cooks find creative ways to prepare the main course, including a brined turkey breast and a hickory-smoked turkey. The dishes are arranged by courses so that finding the right starters, side dishes, and desserts is a breeze. Each recipe page features a beautiful photograph plus a sidebar with helpful tips ... Read More

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Williams-Sonoma Collection: Thanksgiving 2001, Free Press, New York, NY

ISBN-13: 9780743225021

Hardcover

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