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Pizza: How to Make and Bake More Than 50 Delicious Homemade Pizzas

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Pizza: How to Make and Bake More Than 50 Delicious Homemade Pizzas - Bardi, Carla

Discover the secrets of pizza pie, from the traditional recipes of Naples and old Italy, to modern variations from around the globe. Whether you like thin, crispy crusts or thick deep-dish pies; vegetable toppings such as artichokes, eggplant, and peppers or meat toppings like ham, pancetta, and spicy salami; traditional mozzarella cheese or ... Read More

Pizza: How to Make and Bake More Than 50 Delicious Homemade Pizzas 2011, Reader's Digest Association, New York, NY

ISBN-13: 9781606522516

Hardcover

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