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Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

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Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. ... Show synopsis

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Reviews of Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

Overall customer rating: 5.000
Elizabeth

I keep trying not to buy more cookbooks

by Elizabeth on Aug 17, 2012

Joanne Chang's book, flour, is a keeper. The recipes are consistently delicious and Joanne walks you through them. My first time at brioche was successful and very tasty. The banana bread has recieved rave reviews from all ages. The sticky sticky buns great. Friends report equal success. As your read ... More

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