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Desserts by Pierre Herme

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In his first cookbook to be published in English, France's premier pastry chef reveals the secrets of his magnificent desserts. 30 line illustrations ... Show synopsis

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Reviews of Desserts by Pierre Herme

Overall customer rating: 5.000
mjbennett

Sweet book...

by mjbennett on Jun 25, 2007

Its a great book, a tome of sorts, it has a lot of the classic recipes but a little richer and complex from Pierre's years of experience as a patissier. It would have been nice to have more pictures and some of the desserts seem a little dated now in 2007 but the classics are indeed just that! Try the chocolate and banana tart, fantastic! My only problem with the book is its all in imperial measurements (well my copy at least) and its a bit of a pain having to convert it all, but once you have the recipe converted and written down in the book its ok. It would have been much more useful to have both.

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