In a companion volume to the forthcoming PBS series that will air in the fall of 1993, Julia Child introduces 16 of America's most talented chefs, ...Show synopsisIn a companion volume to the forthcoming PBS series that will air in the fall of 1993, Julia Child introduces 16 of America's most talented chefs, and edits their recipes for home use. Eighty full-color photographs show the chefs at work in their own kitchens, demonstrating the individual techniques that make their signature dishes so memorable.Hide synopsis
Description:Good. No dust jacket as issued. non-smokers, Nice xlg softcover...Good. No dust jacket as issued. non-smokers, Nice xlg softcover book, some shelfwear, dings, crisp & clean text, this book's front cvr has a couple small perforations. Price reduced to Sell-Hm1009C183. Trade paperback (US). Glued binding. 160 p. Contains: Illustrations. Audience: General/trade.
Description:Like New. Stated First Edition. -We are not only impatient and...Like New. Stated First Edition. -We are not only impatient and ship immediately, but we also sprinkle a little JOY on each order!
Description:Very good in very good dust jacket. Near New! ! ! Collectible-...Very good in very good dust jacket. Near New! ! ! Collectible--1993-1st ed-non-smokers, nice xlg hardcover book with a dustcover, some minor shelfwear, dings, crisp, clean, unmarked text /inscripted book, But price reduced to sell. Sewn binding. Cloth over boards. Audience: General/trade.
Description:Very Good in Very Good jacket. Very Good 1st Ed, 4th Printing...Very Good in Very Good jacket. Very Good 1st Ed, 4th Printing PLUS FREE BONUES (see below) A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting. The spine remains undamaged. ***** SYNOPSIS ***** In this companion volume to the PBS series "Cooking with Master Chefs, " Julia Child introduces sixteen of America's talented chefs from different parts of the country and interprets their recipes for the home cook. With the help of more than eighty color photographs we see the chefs at work in home kitchens and we learn the individual techniques that make their signature dishes so delicious--**** FREE BONUSES: " Perfect FRENCH Country Cooking by Anne Willan (softback), " Here in AMERICA'S TEST KITCHEN, by editors of Cook's Illustrated (hardback), "Cook's Illustrated's Issue ~ Best French Onion Soup, Dark Chocolate Taste Test, Cutting Boards and much more (magazine issue), " Cook's Illustrated ~ complete guide to Marinating, Quick Tomato Sauce, Ultra-Crisp Shrimp Tempura and much more (magazine issue): Cook's Illustrated ~ Keeping Produce Longer, Summer Vegetable Gratin, Foolproof Peach Shortcakes and much more (magazine). *****MY SHIPPING PLEDGE ***** Orders placed by 4pm CST will be shipped same day. Shipments are packaged by ex-shipping dept., head inside fluted and/or box board. Any other requirements from you, please contact us immediately.
Description:New in Fine jacket. Signed by Author Signed by Julia Child on a...New in Fine jacket. Signed by Author Signed by Julia Child on a special book plate that reards "Chef's Catalog Master Chefs Signature Collection (her signature)" on the free front end paper.
Description:As New in As New jacket. Signed by Author Signed by author Julia...As New in As New jacket. Signed by Author Signed by author Julia Child on special Chef's Catalog Master Chefs Signature Collection book plate affixed to half title page. A Wonderful Copy.
Description:Near Fine. 0679748296. 4to-25.5 x 23 cm.; xii-146- pp. Stated...Near Fine. 0679748296. 4to-25.5 x 23 cm.; xii-146- pp. Stated first edition of this, the soft cover edition. Signed by Julia Child on the first page (half-title page): "To Nancy, Julia Child". Signed on page 12 by Mary Lou Millikin and Susan Feniger: "Relish, Mary Lou Millikin" and "To Mom, your daughter is the best. Susan Feniger". Signed by Amy Ferguson-Ota on page 66: "Bon Kau Kau, Amy F. Ota". And lastly signed by Nancy Silverton on page 82: "To Nancy, Enjoy. Nancy Silverton". The Nancy to whom the book is inscribed is not known but may have been involved in the production of the PBS series of the same name. The book shows very mild wear to the cover edges and the lower fore corner has a small bump that has creased the page and cover corners at the very corner. The book comes from the library of well known TV chef.; Signed by Author.
I actually ordered this on a whim while ordering other books for my son. It was a small book but filled with some great stories and wonderful recipes! I would definitely recommend it to anyone who enjoys Julia Child and wants to add to their collection of good, solid cookbooks!
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