Harvest to Heat: Cooking with America's Best Chefs, Farmers, and Artisans

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Harvest to Heat: Cooking with America's Best Chefs, Farmers, and Artisans - Estrine, Darryl, and Kochendorfer, Kelly, and Waters, Alice (Foreword by)

Celebrating the collaboration between farmer and chef--and the journey from land to table--"Harvest to Heat" explores this dynamic relationship and paints beautiful portraits of these often unheralded people, even while it offers up a bounty of 100 recipes.

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