The Complete Chinese Cookbook - Passmore, Jacki, and Reid, Daniel P

For the Chinese, eating is a celebration of life, part of an eternal pursuit of health and harmony. This book not only presents a feast of authentic dishes, but books behind the recipes to show how simple and satisfying it is to be creative with Chinese cooking.

The Complete Chinese Cookbook 1998, Tuttle Publishing

ISBN-13: 9780804831581

Hardcover

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The Complete Chinese Cookbook 1998, Lansdowne Publishing

ISBN-13: 9780804831635

Hardcover

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