A look at the richness and variety of spices and their uses, this text contains an identification guide, recipes drawn from all over the world and also offers information on the domestic and medical use of spices. At the core of the book is an A-Z index of spices in all their different guises. Gill Norman has written for The Times, The Sunday ...
A look at the richness and variety of spices and their uses, this text contains an identification guide, recipes drawn from all over the world and also offers information on the domestic and medical use of spices. At the core of the book is an A-Z index of spices in all their different guises. Gill Norman has written for The Times, The Sunday Times and The Guardian.
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Found the book very informative and the presentation of the spices in order and their culinary uses helpful. Bought books that makes me read pages and pages of the history and spice origin but it makes a difference if you can can get all information in a page or two with colourful photograph like this book one have for each spices in their different form. Im very happy to have the copy for my collection.
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